Fennel, blueberry and apple juice

Fennel, blueberry and apple juice

Fennel, blueberry & apple juice

Fresh vegetable and fruit juice is a great morning pick-me-up, packed with nutrients such as folate, fibre and vitamin C

  • No cook
  • Serves 1
  • Easy

Nutrition per serving

  • Calories 141
  • Carbohydrates 23
  • Saturated Fat 0
  • Sugar 22
  • Protein 3
  • Fat 1
  • Fiber 12
  • Salt 0.1

Ingredients

  • 1 small fennel bulb

  • 1 apple, cored and chopped

  • 85g frozen blueberries

  • 1 tsp lemon juice

Method

  1. Trim the top and bottom from the fennel bulb and cut into pieces. Put the fennel, apple and frozen blueberries through your juicer following the manufacturer’s instructions, then stir in the lemon juice and serve immediately.